Remarkably aromatic with pleasant flower and fruit fragrances recalling the flower of the vine and the fruit of the Sauvignon. On the palate it reveals a freshness and vivacity characteristic of grapes harvested at good maturity. Citrus, apple and gooseberry aromas with hints of passion fruit are often found in this lively and bright wine.
This Loire Valley Sauvignon Blanc take advantage of 10th generation of winemaking experience of the Bourgeois family. It ferments in thermo-regulated stainless steel tanks at cool temperature in order to have longer fermentations and more intense aromas. The wine then matures for 3 months on its fine lees before bottling.