This wine seems familiar yet is very unique. Reminiscent of Beaujolais but also can be referential to Mencia with the subtle grip on the finish. Mauricio’s harvests are manual, the wine ferments in a large traditional lagares. He does not use sulfur, and no chemicals or modern techniques to ‘correct’ the wine. The wine is aged in old pipas and tinajas. ORGANIC
Itata, Chile
Red wine
12% abv